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New Zealand Journal of Agricultural Research abstracts


Bacterial survival and dispersal in spray irrigation aerosols

A. Donnison1
C. Ross1
M. Noonan2
G. Fisher3
J. Waller1

1AgResearch
Private Bag 3123
Hamilton, New Zealand
email: andrea.donnison@agresearch.co.nz

2Lincoln University
Animal and Food Sciences Division
P.O. Box 84
Lincoln University
Canterbury, New Zealand

3National Institute of Water and Atmospheric Research Ltd
P.O. Box 109 695
Newmarket
Auckland, New Zealand

Abstract  New Zealand environmental authorities favour land-based treatment for wastewaters of faecal origin. However, microbial aerosols from spray irrigation could be a health risk. This study investigated bacterial survival in irrigation aerosols in 105 field trials in spring and summer. Serratia entomophila and tracer spores of Bacillus subtilis var. niger were added to well water at about 105 ml–1 and sprayed onto a flat paddock through either a high-pressure horticultural sprayer (1400 kPa) to maximise aerosol production or a low-pressure hammer-head rotary sprayer (300 kPa), commonly used for irrigation. Aerosol particles were collected in six-stage Andersen air samplers. Recovery of viable B. subtilis spores decreased with increasing distance from the sprayers, due to dispersion. There was a greater decrease for S. entomophila. Assuming similar dispersion of both micro-organisms, the relative decrease in S. entomophila was due to inactivation and this inactivation correlated with decreasing relative humidity. Under the prevailing meteorological conditions, viable S. entomophila were dispersed to at least 100 m from the low-pressure sprayer and 200 m from the high-pressure sprayer. Irrespective of sprayer type, sampling distance or micro-organism, the majority of viable organisms were collected on those Andersen sampler stages corresponding to the respirable fraction of inhaled air.

Keywords  aerosols; spray irrigation; wastewater; bacterial cells; bacterial spores

A04027; Received 19 April 2004; accepted 19 August 2004; Online publication date 15 December 2004
New Zealand Journal of Agricultural Research, 2004, Vol. 47: 575–585
0028–8233/04/4704–0575 © The Royal Society of New Zealand 2004

PDF file of entire paper: Print-quality (854K) | screen-quality (215K)


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