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New Zealand Journal of Marine and Freshwater Research abstracts


Water quality and thermal regime of the Motueka River: influences of land cover, geology and position in the catchment

Roger G. Young
Aaron J. Quarterman

Cawthron Institute
Private Bag 2
Nelson, New Zealand
email roger.young@cawthron.org.nz

Rebekah F. Eyles

Department of Zoology
University of Otago
P.O. Box 56
Dunedin, New Zealand

Robert A. Smith

Tasman District Council
Private Bag 4
Richmond, New Zealand

William B. Bowden*

Landcare Research
P.O. Box 67
Lincoln, New Zealand

*Present address: School of Natural Resources, University of Vermont, Burlington, VT05401, United States.

Abstract  We examined the effects of land use, geology, and longitudinal position within the river network on water quality and thermal regime at 23 sites within the Motueka River catchment. The concentrations of suspended solids, nitrate nitrogen, total nitrogen, Escherichia coli, and Campylobacter were higher at sites draining pastoral and horticultural land than in similar-sized native or plantation forest streams. Average daily mean temperature and minimum temperature in summer and maximum winter temperature were higher in unshaded pastoral and horticultural streams than at native forest sites. Differences in water quality and thermal regime were also observed among sites with contrasting geology. Conductivity, pH, and minimum winter temperatures were highest at sites draining marble terrain. In contrast, longitudinal patterns in water quality and temperature regime along the 120-km length of the river were relatively weak, although longitudinal patterns in amplitude of daily temperature fluctuation matched theoretical predictions. In this study, differences in land use appeared to have the strongest influence on most water quality and thermal variables examined. However, geology was an important factor explaining variation in certain variables (e.g., pH and conductivity). Longitudinal patterns in water quality and temperature were relatively weak and in many instances were linked with longitudinal patterns in land use and geology rather than catchment location alone.

Keywords  water quality; temperature; thermal regime; land use; agriculture; horticulture; forestry; geology; nutrients; sediment; Escherichia coli; Campylobacter; conductivity

M04096; Online publication date 17 June 2005 Received 20 April 2004; accepted 13 December 2004
New Zealand Journal of Marine and Freshwater Research, 2005, Vol. 39: 803-825
0028-8330/05/3904-0803 © The Royal Society of New Zealand 2005

PDF file of entire paper: Print-quality (449K) | screen-quality (272K)


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